Garden Court Hotel - Downtown Palo Alto, California, 94301, United States

HOW IT WORKS

Offered every 3rd Thursday, 6:30p - 9:30p.  A local dining event to share with family, friends, colleagues or clients. The chef's table seats 24 in a private space with outdoor terrace. Culinary artistry by executive chef Clive Berkman. Guests arrive and are greeted with a specialty cocktail and wines paired for the evening.  Chef speaks at the top of each course sharing his inspirations and resources.  

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ADVANCED ONLINE RESERVATIONS REQUIRED

• A minimum of 1 guest and a maximum of 8 guests
• Larger parties? Please call us directly (650) 323-1912

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PURCHASE TICKETS EXCLUSIVELY AT EVENTBRITE

INCLUDES
• Cocktails & Hors d‘oeuvres
• Pre Fixe Six Course Menu
• Paired Wines with Dinner Service
• $119 per guest + 20% service fee + 8.75% CA state tax = approximately $155 per guest (all inclusive)
• Corkage fees apply $20 per 750ml bottle

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COMMUNAL DINING

  • A communal dining table for a maximum of 24 guests
  • We group guests based on final reservations
  • Private tables are not guaranteed

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EDIBLE ART

  • Sourcing the freshest organic ingredients from local partners
  • The prefix menu is not repeated and is finalized the day of event 

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COCKTAILS, MICROBREWS and WINES

 • The chef will pair featured wines included with the menu
 • A full no host bar is available, proof of 21 years or older is required

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COMPLIMENTARY VALET PARKING

  • Webster Cowper Garage across the street available at 2pm
  • Street Parking is available after 3pm

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WAITLIST
• If reservations are full, please email us the date you wish to attend

HOST A PRIVATE CHEF'S TABLE EVENT
• Please Call 650 323 1912

CANCELLATIONS
• No cancellation on ticket sales
• You are welcome to transfer your ticket to family or friends

RESTRICTIONS
• Serving a fixed menu to very few guests limits our ability to accommodate everyone
• Please advise us if you are a vegetarian as the chef typically incorporates options into courses

THANK YOU
520 Chef’s Table

Reservations